Bun Cha! Take some fresh herbs, bean sprouts, noodles, mix it into the broth. As common as Pho, with lots of different variations. Unbelievably tasty! |
She is grilling the pork and beef meat balls for the Bun Cha |
English language newspaper, yummy treat on the way, nothing else needed at this moment… |
Another great Hanoi treat – crab in the street. |
For some reason, crab stalls attract mostly female customers |
Vietnamese version of a hot dog, goes inside the French Baguette |
Frog legs, Hanoi style — little packages of mushrooms wrapped in thin slices of beef, and for a truly unique dish: “wrapped chicken cartilage” – better than it sounds. |